UP CAMP 名古屋栄店肉＆海鮮×飲み放題

Specials

★THE CAMP DE BBQ! All-you-can-drink 13 dishes in total, 4 fresh grilled seafood dishes × BBQ course ★ 6,930 yen!
For more information, see the course
A satisfying course where you can enjoy seafood and meat at the same time, including Hokkaido scallops with natural shellfish, red shrimp, clams, and turban shells! High-quality skirt steak and fresh oysters purchased from the market! This course allows you to enjoy a BBQ with a camping feel without having to bring anything with you.
THE CAMP BBQ fondue! All-you-can-drink BBQ with 11 varieties and cheese set in the middle! All you have to do is grill it, dip it in and eat it!
5480 yen(Tax included)
Red shrimp, basil chicken, sausage, beef tongue meatballs, king oyster mushrooms, bell pepper zucchini, paprika, young corn, eggplant, (vegetables vary depending on the season), grilled marshmallows (risotto at the end is +500 yen) *If you want to add to the regular course, the cheese fondue set is +1480 yen. Please use the QR code from your seat to order additional skewers.

Up to 70 people are allowed!!
Nagoya Oshakan Seafood BBQ! [Sakae/Beer Garden/Beer Hall/Beer/Seafood/All-you-can-drink/Yakiniku/Sakae Station]
At night, enjoy outdoor camping in the middle of the city! Have a BBQ with friends!

あっぷきゃんぷ　なごやさかえてん　にく　かいせん　のみほうだい

Address
愛知県名古屋市中区栄４-15-8
Access
Nagoya Municipal Subway Higashiyama Line, Nagoya Municipal Subway Meijo Line, Airport Bus Sakae (Nagoya) Station Exit 13, 2 minutes walk
Phone number
052-990-9546
Business hours
Mondays, Tuesdays, Thursdays, Fridays, days before holidays: 17:30~23:00 (Last order for food: 22:30, Last order for drinks: 22:15) Wed: 17:30~23:00 (Food LO 22:30 Drink LO 22:00) Saturday, Sunday: 11:30~15:00 (Cooking LO 14:30 Drink LO 14:30) 17:30~23:00 (Cooking LO 22:30 Drink LO 22:15) Holidays: 11:30~15:00 (Food LO 14:00 Drink LO 14:00) 17:30~23:00 (Cooking LO 22:30 Drink LO 22:15)
*Reservations are required for the course at lunchtime on Saturdays, Sundays, and holidays.We look forward to your reservation.
Regular holiday
Closed irregularly from June to October.
Related pages

Cancellation policy
[For course reservations] 30% of the course fee (per person) will be charged from 16:00 on the day before your visit.
[For reservations for seats only] 3,500 yen (per person) will be charged from 16:00 on the day before your visit.
Average amount spent
Dinner: 3001 - 4000 yen
Accepted credit cards
available（VISA, Master, Amex, DINERS, JCB）
Electronic money
unusable

Initiative for customers
[When entering the store]
Place hand sanitizers in the store
[Direction to table]
Keep a certain distance between table seats
[Accounting process]
Enable to make payment in a non-contact manner
Safety and health management for employees
Temperature check at the start of workWearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessoriesPut covers on buffetPut covers on salad barPut covers on drink bar

Smoking/non-smoking
Smoking permitted in all seats
* In the case of smoking, heating tobacco is limited.
Smoking Room
Free

*An ordinance to prevent passive smoking came into effect as from April 1, 2020. Please contact the restaurant for the correct information.

All You Can Drink
There
All You Can Eat
None
Bringing children
Welcome with children
Wedding party / After party
Please feel free to contact us for garden parties such as wedding receptions.
Special occasion / Surprise option
Yes
Live performance
None
Pets allowed in
No